期刊论文

Chen, Hong

英文

Eating Behaviors

1471-0153

2013

14

3

356-360

10.1016/j.eatbeh.2013.06.009

Role of funding sources This research was supported by the Chinese National Natural Science Foundation (grant no. 31170981 and 31200787), the Program for the New Century Outstanding University Talents Program (grant no. NCET-2008-0870) of the State Education Commission, PR China, Postgraduate Innovation Foundation of Science and Technology in Southwest University (grant no. kb2010014) and the Fundamental Research Funds for the Central Universities, China (grant no. SWU1009108).

本校为其他机构

This study aimed to test the construct validity of the newly developed Chinese version of the Revised Restraint Scale (RRS) in two separate female samples from Chinese universities (n(1) = 171; n(2) = 158). The RRS is the most widely used measure of restricted eating for the purpose of achieving or maintaining a desired weight. Results showed that the 10-item Chinese RRS comprised of two subscales of concern dieting (CD) and weight fluctuation (WF), which together accounted for 53.01% of the total variance. Confirmative factor analysis supported this two-factor model as an acceptable model (ch...